A Grill To Remember
With their first outlet in Hyderabad, the legendary Moti Mahal Group of Restaurants is reintroducing classic recipes from Old Delhi, over smokey grills and delicious buffet spreads. Borrowing inspiration from their century-old history of culinary delights, The Indi Grill presents a soulful blend of flavourful food served in an elegant, fine dine setting. Whether you wish to barbeque and chill; or indulge in some sizzlers and mocktails, there’s a wide spectrum of experiences to explore.ENQUIRE FOR FRANCHISE NOW
If the promise of a pocket-friendly, all-you-can-eat buffet doesn’t entice you, The Indi Grill’s flair for serving unlimited delicious appetisers at your table-grill certainly will. Spread over three floors, this new-age restaurant built on old-school ideals surprises with each bite.
The exotic Mughlai preparation of Barrah Kebab is spellbinding. The overnight marination in warm spices leads to the mutton melting-in-your-mouth in an explosion of authentic flavours. Prepared in a tandoor, the added smokiness is a bonus, and leaves a memorable aftertaste.
With fortnightly changes in the buffet menu, The Indi Grill offers a wide spectrum of flavours, catering to every type of palate. Don’t forget to explore the vibrant Chaat and Tawa counters.
Corporate meals, large groups, pocket-friendly buffets, delicious starters, recipes from Old Delhi, and a celebration with family or friends.
While the subtlety of masalas in Kurkura Paneer Tikka hits all the right spots, the flavours are overwhelmed by the smokiness of the sizzler platter it is presented on
This is a journey of Mr Kundan Lal Gujral, the man behind the recognition & success of Moti Mahal group in the global hospitality industry. The popularity of Moti Mahal group is basically due to the unparalleled taste and innovation which brought up the traditional tandoor cuisine to bake the chicken and transformed that into a royal food culture but the taste remained undiminished for all the decades.